RECRUITING Not applicable ClinicalTrials.gov

GF-NOURISH (Gluten Free Nutrition Optimization Through Ultra-processed Food Reduction and Improved Strategies for Health)

Sponsor: Boston Children's Hospital • ClinicalTrials.gov ID: NCT06356220

Registry updated: 2026-10-20

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Description

The investigators propose the Gluten Free Nutrition Optimization through Ultra-processed food Reduction and Improved Strategies for Health (GF-NOURISH) study to demonstrate the feasibility and success of a nutritional education program focused on naturally occurring gluten-free foods and minimizing ultra-processed gluten-free foods. The investigators hypothesize that nutritional educational (GF-NOURISH) intervention will have multiple health benefits

Interventions

Gluten-Free Diet Education (Other)
The two groups will receive different gluten free diet education interventions. Currently, virtual GFD education classes are the standard of care for educating children with CeD and their families about GFD at Boston Children's Hospital. Thus, all diet education (including GFFG intervention) will be provided virtually by Registered Dietitians with expertise in GFDs. .

Eligibility criteria

Inclusion Criteria: * Age 2-18 years of age with recent celiac disease diagnosis Exclusion Criteria: * Allergic to \<3 of the top 8 food allergens * Co-morbid conditions treated with dietary modifications or that influence nail arsenic values

Conditions

Celiac Disease in Children Nutrition Disorder, Child

Locations

Boston Children's Hospital — Boston, Massachusetts, United States

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Official Source

Data sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.

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