Eating to Adjust the Timing System
Sponsor: Brigham and Women's Hospital • ClinicalTrials.gov ID: NCT05800990
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The goal of this clinical trial is to test the effects of dietary composition on the rhythms of food intake, appetite regulation, and rhythms of energy expenditure. Participants will: complete 2 field-based dietary interventions be provided with standard meals record daily food intake in a real-time manner complete 2 inpatient stays be provided with standard meals have frequent blood draws provide urine, saliva, and stool samples
Interventions
-
dietary intervention
(Behavioral)
Research participants will be assigned to two dietary conditions.
Eligibility criteria
Conditions
Locations
- Brigham and Women's Hospital — Boston, Massachusetts, United States
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Data sourced from ClinicalTrials.gov, a service of the U.S. National Institutes of Health.
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